Good for You. Good for Them.
Single Origin. Three Roasts.
Essential Costa Rica.
Experience The First Roast: Limited Edition Coffee
Experience The First Roast: Limited Edition Coffee
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The First Roast Limited Edition
London, United Kingdom
The First Roast is the beginning of our journey. A limited release of single-origin Costa Rican coffee created in three expressions: Light, Medium, and Dark. Each one speaks to a different side of life: clarity, balance, and resilience.
Every bag supports farming communities in Costa Rica, safeguards biodiversity, and brings coffee back to its essence: essential, ethical, and full of vitality.
The First Roast. Limited Edition.
Coffee is naturally rich in antioxidants, and each roast reveals them in its own way. Light roast preserves more of the original compounds. Medium roast achieves a balanced profile. Dark roast develops melanoidins that bring complexity and character.
Whatever roast you choose, every cup supports Costa Rican communities, protects ecosystems, and elevates your daily ritual into something meaningful.
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Flavor: Bright, citrus, floral.
Antioxidants: Highest retention of natural compounds such as chlorogenic acids, known for their beneficial properties.
Ideal For: A fresh start to the day, health-conscious drinkers, and lovers of delicate, luminous notes.
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Flavor: Smooth, chocolate, rounded body.
Antioxidants: Maintains many natural compounds while revealing richer, deeper layers of taste.
Ideal For: Everyday rituals, versatile brewing, and those who value harmony in flavor and wellness.
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Flavor: Bold, smoky, strong.
Antioxidants: Fewer of the original compounds remain, yet new antioxidant molecules known as melanoidins emerge during roasting, carrying their own benefits.
Ideal For: Evening reflection, bold palates, and moments that call for strength and intensity.